French macarons are a sweet confectionery filled with a silky smooth butter cream or ganache filling, sandwiched between two soft thin cookie crusts. These versatilely flavored and colorful treats are light, airy and delicately delicious! French macarons make great wedding favors. They are also a scrumptious substitute to the traditional tiered cake or cupcake tower. These delectable little desserts will seduce any sweet toothed gourmand or cookie fanatic. I am a bit surprised that macaron madness has not swept the wedding scene.
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