Thursday, January 14, 2010

Family Style




Long before family style receptions became a trend. This type of marriage between a sit down dinner and buffet was common in Asian weddings. It is still the most popular choice for couples who want to keep with custom. Dishes served at the wedding usually have special symbolisms like happiness, fertility and longevity. The number of courses served is also significant. At
Chinese wedding banquets eight dishes are served not including the dessert. In Chinese, the word “eight” sounds like “good luck.” Cambodian weddings serve seven-twelve dishes including dessert. Dishes like fried rice, shark fin soup, crispy fish in hunan sauce and roast duck are some favorite entrees. Traditional desserts like fresh fruit, bite size desserts or tapioca pudding with coconut are real sweet treats for the guests.

Family Style meals are appealing for another reason too. They are less expensive than a formal 3 course sit down dinner. It's great for both an indoor or outdoor reception. The set-up exudes a very relaxed and casual ambiance where guests can feel free to carry on a conversation over food. This helps set a friendly mood among strangers, allowing guests to socialize as though they are really partaking of a warm and hearty family dinner. It makes the reception look welcoming and intimate. The idea is to make them feel like they are just at home enjoying a casual yet elegant meal with friends or relatives.

1 comment:

BEL said...

we're going family-style...i think it's fun and social!